2. In a large, airtight glass container, combine the vodka with the crushed spices, peppercorns, and cloves. Cover and let stand at room temperature for 2 weeks, gently shaking the jar every 2 or 3 days. Strain the vodka into 4 clean 8-ounce glass bottles. Discard the spices.
Makes 4 bottles.
Customer (elderly, on crutches): you should have that door open all the time and make it easier for people like me
Me: I’d love to but in the winter I need to close it. If you’re at the door I’m more than happy to come and open it for you. :D
Customer: access for the disabled, it should be open all the time.
I decide to keep quiet, customer browses for a while…
Customer: it’s bloody freezing in here, I don’t know how you stand it, you need to keep it warmer in here for us old folk, I won’t be coming in here again…
:roll:
LOL jen jen.
Just saw this.
When i get to be old, and it will be any day now, I’ll be just like that just for the devil of it.