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As it should be as far as i’m concerned too
Bit like the threads on here
Hows it going with Bruce Kenty ?
I still can’t get over Ursula Andress.. she didn’t age well at all
If it’s gonna bother you if divulged info is used “against” you then don’t divulge it..if it doesn’t bother you then it doesn’t matter.
I disagree, thats saying that unless it bothers you, or affects you personally, its ok. The day i start worrying about what will be used against me will be the day i quit chat.
No that’s saying if it doesn’t bother you if after giving out personal information it’s used against you then it’s not important to you personally. If it bothers you then don’t give out any personal info. The thing that’d bother me more is something being said in PM being repeated, i wouldn’t repeat anything said in PM
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If it’s gonna bother you if divulged info is used “against” you then don’t divulge it..if it doesn’t bother you then it doesn’t matter.
You don’t chat in the room though do you Pete, it is nigh on impossible in a long conversation, private or public, not to reveal some information, whether you intend to or not. There are people, professionals, who pick up on those small nuances and are able to link them, into something more bitesized and gnaw away on it contentedly.
I did though and it was a decent chat room then as much for the format as the chatters
1/2 cup Brown Sugar 40 grams Butter 2 cups Self Raising Flour 1/2 cup Golden Syrup 2 Eggs 1 1/4 cups Milk
surely if your cup was too large/small there’s gonna be too much or not enough butter and eggs.. i get the idea of cups as measurements but all the ingredients should be in cups.. i’m guessing there’s a standard size cup in these recipes
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This reply was modified 7 years, 9 months ago by Pete.
Bloody hard work just to post a pic lately
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This reply was modified 7 years, 9 months ago by
