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11 October, 2006 at 9:57 am #244149
Well I’m 21 so I don’t know if you class that as young or not but I have to say I haven’t been to macdonalds or burger king in years. I very rarely get a takeaway and never eat “ready meals”. I love going out to restaurants, especially for chinese and cook all my meals myself. I think a few years ago I probably did eat processed crap but I care about what I put into my body now and wouldn’t dream of eating it, I enjoy cooking and experimenting with new things :D
19 September, 2006 at 8:36 am #241848@peeved wrote:
@galaxy wrote:
Matty you seem very sure of the fact that there is no heaven or afterlife, may I ask how you know this as a fact?
I personally don’t believe in God, I think the whole idea is absurd but I understand that some people need to cling on to the belief that there is something higher who they can turn to in times of need and I understand that. But at the same time no-one can say there is no afterlife, you may not believe it but its one of those thing’s we will never know exists until we die. I’d like to think there is some alternate world where you will see you’re loved ones once you die, its an idealist place and you’re probably right in saying that it doesn’t exist but there’s no way to prove it.
Nor can you prove if there is a god or not, how can you begin to think of afterlife when you believe the idea of God as absurd? Surely believing in god advocates that there is another life beyond this one on earth? You contradict yourself.
I don’t contradict myself, there are many different people who believe in an afterlife of some sort but not a god figure. I never said the afterlife was “heaven” and I personally don’t believe in god but I understand people do and respect that. Like I said there may be nothing after we die but who knows.
Matty I understand what you are saying, but there is certain phenomenon that even scientists can’t explain away as nonsense. Each person has their own viewpoint on the whole idea and no-one can say whats right or wrong as we don’t know the answers
18 September, 2006 at 3:28 pm #241832Matty you seem very sure of the fact that there is no heaven or afterlife, may I ask how you know this as a fact?
I personally don’t believe in God, I think the whole idea is absurd but I understand that some people need to cling on to the belief that there is something higher who they can turn to in times of need and I understand that. But at the same time no-one can say there is no afterlife, you may not believe it but its one of those thing’s we will never know exists until we die. I’d like to think there is some alternate world where you will see you’re loved ones once you die, its an idealist place and you’re probably right in saying that it doesn’t exist but there’s no way to prove it.
13 September, 2006 at 10:50 am #241206@drivel wrote:
@galaxy wrote:
:shock: Tuna with pasta and fruit…. erm interesting combination! Lol well it didn’t take look, tasted nice and best of all I didn’t have to do the dishes! ( In my house the person who cooks doesnt have to do the dishes )
Do none of you have Maids to cook and clean the dishes – how very common !!
Alas no, we peasants have to slum it and cook for ourselves
13 September, 2006 at 10:45 am #241204@esmeralda wrote:
Galaxy….I agree with the famous quote from Shirley Conran..”Life’s too short to stuff a mushroom.”
It was always the pile of dishes and pans needing washing that put me off cooking..but I became very proficient at anything that could all be made in the one pot..even things that weren’t supposed to be. And my tuna pasta was legendary..I would use pasta shells,,tuna..chopped apple and grated cheese. If I didn’t have apples..I would fling in a tin of pinneapples..so far so good. I took it too far when I used a tin of fruit-cocktail..my husband couldn’t handle the bits of cherry winking up at him next to the tuna. :oops: Now I’m not able to do the cooking..it’s come as a blessed relief to all. Fortunately my hubby’s a wonderful cook and when we have pasta..there’s not a cherry in sight :lol:
:shock: Tuna with pasta and fruit…. erm interesting combination! Lol well it didn’t take look, tasted nice and best of all I didn’t have to do the dishes! ( In my house the person who cooks doesnt have to do the dishes )
13 September, 2006 at 9:39 am #241202@Beatty Blue wrote:
@galaxy wrote:
@Beatty Blue wrote:
I don’t know anything about cooking, I don’t even have a kitchen :(
Last time I had a warm meal was yesterday when I visited my parents…(one very bad idea..) next one will probably be at Wonderboy’s on Saturday…(if he’ll give me anything to eat :? :oops: )You don’t have a kitchen?!
like I already told you: no :?
Sorry beatty was just a bit shocked, then read somewhere ur in dorms ( or something equivalent ) so makes sense now lol
13 September, 2006 at 9:28 am #241271Oh god thats so awful, as if its not hard enough starting a new school without teachers of all people making it worse for you
13 September, 2006 at 9:26 am #241200@Beatty Blue wrote:
I don’t know anything about cooking, I don’t even have a kitchen :(
Last time I had a warm meal was yesterday when I visited my parents…(one very bad idea..) next one will probably be at Wonderboy’s on Saturday…(if he’ll give me anything to eat :? :oops: )You don’t have a kitchen?!
13 September, 2006 at 8:54 am #241198@dee wrote:
@sunny wrote:
I would love to be able to cook more its not i dont want to just carnt or as hubs says carnt be ar sed lol
Do a lovely sunday roast tho but any think with a bit more to it i carnt do as for cooking rice you need to be a clever f00ker mine always turns out soggy lol
Uncle Bens Rice Pouch…….2 mins in the microwave 8) Perfect every time :lol:
Well I suppose there’s always that option!
13 September, 2006 at 8:45 am #241196@sunny wrote:
I would love to be able to cook more its not i dont want to just carnt or as hubs says carnt be ar sed lol
Do a lovely sunday roast tho but any think with a bit more to it i carnt do as for cooking rice you need to be a clever f00ker mine always turns out soggy lol
Well I made egg fried rice last week, didnt have a clue how to cook it like and it was a bit erm moist but once I fried it in the wok for a bit it came out ok… maybe thats the secret to cooking rice
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