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Posts
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Just for you somer
I couldn’t possibly answer this in one post!
I love so many dishes but this Sunday I’ll be doing a slow roast joint of lamb stuffed with garlic cloves and rosemary and a splash of red wine for a couple of friends coming round but then again my thai prawn balls are to die for !
I love the faffing around with food it relaxes me and I hate processed food but admit I do succumb to the odd bought curry on a Friday night!
Bad subject for me I could rabbit on for hours! lol
It doesn’t bother me if I don’t have varied dishes….if someone else cooks then I eat most things lol…..though must admit I have been experimenting a lot lately with food and I have been quite surprised what I can make….or throw together
My mums cooking. Almost anything will always be my favourite ….as for a dish….nothing is jumping out at me when I think about it…..but the other night I really fancied
Grated cheese on toast….with red onion…topped with beans…and topped with fried egg………was yummy……on I put a splash of peri peri sauce on the mound as well
It doesn’t bother me if I don’t have varied dishes….if someone else cooks then I eat most things lol…..though must admit I have been experimenting a lot lately with food and I have been quite surprised what I can make….or throw together
My mums cooking. Almost anything will always be my favourite ….as for a dish….nothing is jumping out at me when I think about it…..but the other night I really fancied
Grated cheese on toast….with red onion…topped with beans…and topped with fried egg………was yummy……on I put a splash of peri peri sauce on the mound as well Peri Peri sauce on the mound before eating, suppose that’s a bit like me peppering me pork ………….. i best say no more
It doesn’t bother me if I don’t have varied dishes….if someone else cooks then I eat most things lol…..though must admit I have been experimenting a lot lately with food and I have been quite surprised what I can make….or throw together
My mums cooking. Almost anything will always be my favourite ….as for a dish….nothing is jumping out at me when I think about it…..but the other night I really fancied
Grated cheese on toast….with red onion…topped with beans…and topped with fried egg………was yummy……on I put a splash of peri peri sauce on the mound as well Peri Peri sauce on the mound before eating, suppose that’s a bit like me peppering me pork ………….. i best say no more
Ha ha!……moving swiftly on to……knitting patterns..
Thought you liked a large salad kenty lol lol
my youngest son (23) works for nandos hes the system/analyst /accountant for nw england and he is allowed to bring bottle after bottle home of said products,he is still living at his mams,so i always take a few bottles when i go and see my grandson on a wednesday
and every month he treats us to nandos in blackpool nr the winter gardens,hes got a card where he gets 70% off
so the rest of us(apart from the kids)chip in the rest
nandos for free,yippity doo dahOrson i had you as a no69 guy at the Chinese lol lol
I love steak and mixed grill and my homemade chinese
I wouldnt mind sharing my mixed grill with that mizzy chick
she looks like somebody who lives about 3 streets from me
do you live in blackpool mizzy?
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