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9 March, 2011 at 3:00 pm #456504
@jen_jen wrote:
@anc wrote:
@thin ice wrote:
does any one know how to make cheese on toast :roll:
Bung a fried on top, serve with slkced cucumber and a dollop of salad cream as a side (not on the top all at once! lol have to confess I didn’t have much else in the fridge one day – but it is yummy! Lazy family lunch! :)
Ummm…where’s the cheese? and toast? :?
Somebody has stolen and eaten it! :lol:
9 March, 2011 at 3:04 pm #456505* looks at thin [-X
9 March, 2011 at 6:02 pm #4565068) :lol: :lol:
9 March, 2011 at 8:24 pm #456507ingredients
cabbage ( not any of the fancy ones )
bacon
cheese
onions yuk (there optional i dont use them)
tomatoesu will need large oven dish
par boil cabbage and drain it
grill bacon lightly
slice tomatoes
grate cheeseput layer of cabbage on bottom of dish not to thick, then put layer of bacon , then cheese then layer of tomatoes , then start again till dish is full , on top put layer of cheese with layer of tomatoes and then put in oven gas mark 4 for about 45 mins .
ps u can put the onions wherever ya want if use them lol
9 March, 2011 at 10:09 pm #456508@thistle-fem-1964 wrote:
ingredients
cabbage ( not any of the fancy ones )
bacon
cheese
onions yuk (there optional i dont use them)
tomatoesu will need large oven dish
par boil cabbage and drain it
grill bacon lightly
slice tomatoes
grate cheeseput layer of cabbage on bottom of dish not to thick, then put layer of bacon , then cheese then layer of tomatoes , then start again till dish is full , on top put layer of cheese with layer of tomatoes and then put in oven gas mark 4 for about 45 mins .
ps u can put the onions wherever ya want if use them lol
Sounds nice, what is gas mark 4 in centrigrade?!
12 March, 2011 at 9:44 am #456509Peanut Cookies
Ingredients:
* 1 egg
* 3/4 cup firmly packed brown sugar
* 1 1/4 cups all-purpose flour
* 1/2 teaspoon baking soda
* 1/4 teaspoon salt
* 1/4 cup vegetable oil
* 2 teaspoons vanilla extract
* 1 cup chopped roasted peanutsPreparation:
In a mixing bowl with a hand-held electric mixer, beat egg; blend in brown sugar. Combine flour, soda, and salt in a separate bowl; add to egg mixture a little at a time, alternating additions with the oil. Stir in vanilla and peanuts. Drop by teaspoonfuls onto greased baking sheet. Bake peanut cookies at 375° for about 6 to 8 minutes.
Makes about 3 dozen peanut cookies12 March, 2011 at 9:47 am #456510@jen_jen wrote:
1 cm of oil in a frying pan? Sounds like a lot of oil :shock:
Yeah, it is jen jen lol – made it last night, say half a cm (you could always add more if it in the bowl after mixing if it looks a little dry) – I was just thinking about it when I was making it, also you put the parmesan on after you have tipped the mixture onto the spaghetti, not in the frying pan!!!
ooops! :D
12 March, 2011 at 9:49 am #456511Delicious bars with peanut butter and chocolate chips.
Ingredients:
* 14 oz. sweetened condensed milk
* 1/2 c. peanut butter
* 1 c. flour
* 1/2 tsp. salt
* 2 c. quick cooking rolled oats
* 1 c. brown sugar
* 1/2 tsp. soda
* 3/4 c. butter, softened
* 1 cup chocolate chipsPreparation:
Combine sweetened condensed milk and peanut butter; stir to blend then set aside. Combine brown sugar, flour, oatmeal, soda, salt and butter. Mix well.
Pat 1/2 of mixture in lightly greased 9 x 13 baking dish.
Drizzle with peanut butter mixture. Sprinkle with chocolate chips. Top with remaining crumbs. Bake about 20 minutes at 350°. Watch carefully and take care not to overbake.12 March, 2011 at 10:43 am #456512was thinking of toast for breakfast
any tips any one :?12 March, 2011 at 11:00 am #456513@thin ice wrote:
was thinking of toast for breakfast
any tips any one :?Try not to burn it, if you do then cover with a generous spread of butter and a thick layer of strawberry jam to counteract the charred flavour.
Oh, and maybe turn the smoke detector off before you start :wink: :lol:
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