So how humane is it to slit the throats of animals so they meet halhal conditions ?
Thin, you may not be reading this any more after the Christmas break, but I’ll write it anyway in the hope of an answer.
I know nothing about the attitude of the UK and of the EU to halal, so am hoping for a clarification – from you, not the Chuckle Twins, hopefully.
I did read that the European Court of Justice recently prevented an attempt by Belgian Muslims to use religious freedom to justify the use of temporary slaughterhouses. The Court said that the ban on temporary slaughterhouses had nothing to do with religious freedom and everything to do with upholding the quality of EU standards protecting animal welfare and the health of consumers of meat”. Only licenced slaughterhouses can be allowed to arry out the practices.
An advocate did argue three months ago that animals slaughtered under religious rules, such as halal and kosher, can be labelled as ‘organic meat’. This allows Jews and Muslims to be protected by the high guarantees of quality and food safety provided by the label ‘organic meat’. The advocate’s opinions are almost always accepted by the ECJ.
This is a good thing, surely?
From what I can gather, these are the rules which apply in the UK as well as the EU.
You can argue for a ban on animal slaughter anywhere, of course, but that isn’t a specifically EU thing.