Creamola

@abitofmary_j wrote:

@*GG* wrote:

@abitofmary_j wrote:

aint heard of creamola, but when i wiZ a Bairn we had Creamola Foam, u put water in it and it fiZZ’d up and tickled ur nose

Yeah I also remember that ‘stuff’ as a kid Mary (loved it) – isn’t that what they mean? if not then I haven’t the foggiest either. :wink:

no think there on aboot gloop lol…. GG if my memory serves me it was a scottish thing creamola foam,, especially glesga… made by nessles that spelt rite and they stop’d makin it in 98…

We’re on about two separate but equally delicious products, now apparently defunct;1) Creamola pudding, a kinda cross between semolina and custard, and 2) Creamola Foam, the powder that fizzed up into a drink with the addition of water. I used to eat it with a teaspoon until I was very foamy and exceedingly sick :oops:

@sunny wrote:

Iv heard of semolineena but for the life of me i have never heard of the stuff ya onabout

It used to be in a dull orangey coloured box, you would add sugar and milk, boil it up on the hob then put it in a dish dot butter on the top and bake in the oven till you got a nice brown skin on it then dish it up with evaporated milk.
Was bloody lush and so much nicer than semolina although it was a similar texture.